November Menu
Pumpkin Tartlets (12) $28
Cranberry-Apple Tartlets (12) $28
Peifer Apple Pie $28
Gingered Apple-Pear Pie $28
Cranberry-Walnut Pie $30
Apple-Cranberry Pie $30
Blueberry Pie $28
Pumpkin Pie $28
Maple Pecan Pie $30
Chocolate Cream Pie $28
Masala Chai Panna Cotta with Pistachios $30
Vanilla Panna Cotta with Lemon Cookie Crust and Raspberry Sauce $30
Mushroom & Shallot Quiche $30
Savory Squash & Potato Pie $30
THANKSGIVING MENU
(11/22 - 11/25)
Cranberry-Apple Tartlets (12) $28
Pumpkin Tartlets (12) $28
Peifer Orchards Apple Pie $28
Apple-Cranberry Pie $28
Cranberry-Walnut Pie $30
Maple-Pecan Pie $30
Pumpkin Pie $28
Gingered Apple-Pear Pie $28
Blueberry Pie $28
Masala Chai Panna Cotta Pie $30
Savory Squash & Potato Pie $30
PIES & GALETTES & CROSTATAS,
oh my...
PIES (9 1/2 inches)
You know what these are. Double crust, decorative crust, lattice, or crumb. Yum.
GALETTES (6-7 inches)
Also known as freeform pies, or crostatas. A single crust is rolled out and filled with fruit or vegetables. The edge is folded in to create a border, showing off the filling.
CROSTATAS (9 inches)
Crostata is the Italian word for this freeform, open-top pastry, galette is the French. On this menu I'm using "crostata" to describe the larger, savory version.
TARTLETS (2 1/2 inches)
These little open-top gems are made in a muffin tin and filled up with fruit. See a photo of cherry tartlets on the contact page of this site.
SALTY LARK PIES 6" fruit pies are now available at Peifer Orchards! Varieties will change with the season
