November Menu

Pumpkin Tartlets (12) $28

Cranberry-Apple Tartlets (12) $28

Peifer Apple Pie $28

Gingered Apple-Pear Pie $28

Cranberry-Walnut Pie $30

Apple-Cranberry Pie $30

Blueberry Pie $28

Pumpkin Pie $28

Maple Pecan Pie $30

Chocolate Cream Pie $28

Masala Chai Panna Cotta with Pistachios $30

Vanilla Panna Cotta with Lemon Cookie Crust and     Raspberry Sauce $30

Mushroom & Shallot Quiche $30

Savory Squash & Potato Pie $30

THANKSGIVING MENU

(11/22 - 11/25)

Cranberry-Apple Tartlets (12) $28

Pumpkin Tartlets (12) $28

Peifer Orchards Apple Pie $28

Apple-Cranberry Pie $28

Cranberry-Walnut Pie $30

Maple-Pecan Pie $30

Pumpkin Pie $28

Gingered Apple-Pear Pie $28

Blueberry Pie $28

Masala Chai Panna Cotta Pie $30

Savory Squash & Potato Pie $30

PIES & GALETTES & CROSTATAS,

oh my...


PIES (9 1/2 inches)

You know what these are. Double crust, decorative crust, lattice, or crumb. Yum.

GALETTES (6-7 inches)

Also known as freeform pies, or crostatas. A single crust is rolled out and filled with fruit or vegetables. The edge is folded in to create a border, showing off the filling. 

CROSTATAS (9 inches)

Crostata is the Italian word for this freeform, open-top pastry, galette is the French. On this menu I'm using "crostata" to describe the larger, savory version.

TARTLETS (2 1/2  inches)

These little open-top gems are made in a muffin tin and filled up with fruit. See a photo of cherry tartlets on the contact page of this site.


SALTY LARK PIES 6" fruit pies are now available at Peifer Orchards! Varieties will change with the season

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